No. 136 | Inspired by Yum Pistachio Gelato | 50 ml

Fragrance Type: Unisex

No. 136 – Creamy. Indulgent. Irresistible.

Inspired by Yum Pistachio Gelato
(Retail price: 115€)

No. 136 is a deliciously addictive blend of creamy pistachio and sweet hazelnut, swirled with rich whipped cream and vanilla. A luscious gourmand scent that melts into a warm, musky embrace.

Fragrance Family: Gourmand

Top Notes: Pistachio, hazelnut
Middle Notes: Whipped cream, marshmallow
Base Notes: Vanilla, tonka bean, musk

The Perfume Brand offers an ever-growing selection of designer-inspired perfumes. Enjoy premium-quality perfumes without excessive markups. Cruelty-free and 100% vegan, crafted from the finest ingredients sourced in Grasse, France—the perfume capital of the world.

ALCOHOL DENAT., PARFUM (FRAGRANCE), AQUA (WATER), HEXAMETHYLINDANOPYRAN, TETRAMETHYL ACETYLOCTAHYDRONAPHTHALENES, VANILLIN, CITRUS AURANTIUM BERGAMIA PEEL OIL, COUMARIN, LIMONENE, HYDROXYCITRONELLAL, ETHYLHEXYL METHOXYCINNAMATE, BUTYL METHOXYDIBENZOYLMETHANE, ETHYLHEXYL SALICYLATE, LINALYL ACETATE, CITRONELLOL, PINENE, LINALOOL, BHT, CITRUS AURANTIUM PEEL OIL, ALPHA-ISOMETHYL IONONE, BENZALDEHYDE, GERANYL ACETATE, CITRAL, PELARGONIUM GRAVEOLENS FLOWER OIL, ROSE FLOWER OIL/EXTRACT, CINNAMYL ALCOHOL, JASMINE OIL/EXTRACT, GERANIOL, TERPINEOL, TERPINOLENE, BETA-CARYOPHYLLENE, BENZYL BENZOATE, ALPHA-TERPINENE, CI 19140, CI 16035.

The Perfume Brand is not in any way associated with designer brands or their manufacturers. Our products are inspirations, not identical to any other fragrance or original. We do not present our perfumes to be exact copies. The designer/brand name is used solely for comparison purposes to give customers an idea of each fragrance's character and scent accords and does not imply any association with the trademark holder.

All 'Trademarks', whether in use or not, belong to their respective owners. We do not have endorsement, direct affiliation, maintenance, authorization, or sponsorship from any referenced or unreferenced trademark holder.